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6″ Boning Knife.Product ref:00283.

£12.00
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  • Blades are manufactured from the finest stainless steel
  • Colour coded handle for easy identification
  • Colour coded kitchen knives prevent cross contamination between cooked and uncooked foods as well as allergens
  • Specifically designed for removing bones, and raw meats from bones and skinning
  • The curved blade makes it easier to slice and trim and around bones and cartilage
  • Comfort grip handle
  • Dishwasher safe

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Dimension & Capacity

  • Length : 300 mm (with handle)
  • Blade Length : 150 mm 
  • Width : 30 mm