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- This top quality refrigerated topping unit is designed to give outstanding performance day after day in all catering establishments. Ideal for restaurants, fast food shops, take away's, deli shops, sandwich bars etc. It has manufactured from high grade stainless steel to give a high level of reliability, performance, style and outstanding value for money.
- Fully automatic
- Static cooling
- Adjustable feet
- Digital controller and temperature display
- Accepts 1/4 size gastronorm pans, not supplied. (max depth 150mm)
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Technical Specifications
GVC33-150, 7 Pan + Glass Canopy
- Temp. Range: +2 to +10°C
- Refrigerant: R600a
- Type of Defrost: Manual
- Power Supply: 13 Amp
- kWh/24hr: 3.84
- kWh/Annum: -
- Watts: 112
- Noise Level: 47dB(A)
- Max Ambient: 30°C at 55% RH
- Climate Class: 4
- External Finish: Stainless steel
- Internal Finish: Stainless steel
- Weight : 45kg
External Dimensions
- Height: 435mm
- Width: 1500mm
- Depth: 335mm
Internal Dimensions
- Height: 155mm
- Width: 1145mm
- Depth: 245mm
Packed Dimensions
- Height: 310mm
- Width: 1580mm
- Depth: 380mm
- Weight: 50kg
- 1 Year Parts Only Warranty
